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#1 on Hitosara Sannomiya Yakiniku (Grilled meat) search rankings!! Fully equipped with private rooms! Up to 60 people! Perfect for banquets, entertaining, etc.
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
Summer fish such as bonito, conger eel, and horse mackerel are arriving one after another! We also have a large selection of seasonal "namazake". We look forward to your visit.
Open on weekends from 1pm to 11:30pm! We offer All-you-can-drink course (for drinks only), summer ingredients, a wide variety of cuisines, and welcome party courses!
5 minutes from Motomachi Station ◆ Enjoy sushi and other special dishes made with fresh fish made with artisanal skills, accompanied by carefully selected sake. Also on the anniversary
[Sannomiya 5 minutes] Enjoy Sushi and Japanese cuisine made with carefully selected seasonal fresh ingredients in a special space.
Close to Deyashiki Station on the Hanshin Main Line ◆ Enjoy seasonal specialties made with a focus on ``local production for local consumption'' in a quaint Japanese space.