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[Important notice: Regarding air conditioning construction in the 17th floor lobby space]
[5 minutes from Kobe Station] Enjoy a variety of Oyster dishes and Italian Cuisine wine in a fantastic space overlooking Kobe Bay.
[2 minutes walk from Kobe Harborland] Enjoy an elegant time with Basque cuisine and carefully selected wines on the top floor of the hotel
Authentic Italian Cuisine made by a chef from Veneto, Italy!
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.
2 minutes from Imazu Station ◆ "A Japanese beef specialty store where you can enjoy really delicious meat at a reasonable price" Also suitable for banquets ◎
Right next to Akashi Station★We only offer tender meat! Can be used for a wide range of purposes such as dates, celebrations, and hospitality.
[5-minute walk from Hankyu Rokko Station] A specialty Yakiniku (Grilled meat) restaurant using carefully selected Kuroge Wagyu beef from all over the country
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
[Selected wine and Sichuan creative Chinese restaurant] Daily specials, requests, and selection courses are also recommended♪
[New opening on September 21, 2023] “Japanese” Fried Skewers made by French cuisine chef.
[Banquet plan with all-you-can-drink♪] From 6,100 yen (tax included) Please use this plan for parties and girls' parties.
Enjoy an elegant moment at "The Kitchen Salvatore Cuomo Sannomiya", located near the Sannomiya line in the center of Kobe.
[15 minutes by car from Awaji Interchange] We use Awaji Wagyu beef and ingredients from Awaji Island. Ocean view terrace seating available