Steak (For Families and Children) in Hyogo

An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

[Teppan cuisine to brighten up your trip] A chef cooks Awaji Island's seafood and mountain delicacies on a hot plate right in front of you

A French cuisine Restaurants you can enjoy the deliciousness of natural ingredients such as seasonal organic vegetables and natural seafood.

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

Japan's first self-roast style Steak Restaurants with a view of the sunset that will be a lifetime memory.

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

You can experience Japan's four seasons through the dynamic nature that changes its scenery with each season.

This Yakiniku (Grilled meat) has amazing Salted beef tongue! Our young and energetic staff will serve you with a smile, making sure to give you the best flavor possible!

Seishin Oriental Hotel 17F. Enjoy hospitality with expert skills while looking at the city of Kobe spreading out below you.

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

Along with an immersive performance, please enjoy high-quality Japanese beef and seafood carefully selected by our chef.

Restaurants Western Cuisine a traditional Japanese home that is popular for its new product "Tamba Sasayama Burger" and "Adult Lunch"♪

Barbecue Restaurants with an outdoor feel! There is also an outdoor BBQ area and cafe where you can bring your own food! !

[5 minutes from Iwaya Station] Enjoy carefully selected Meat Dishes such as Japanese black beef and Kobe beef ◆ Semi-private room, parking available

Established in Takarazuka 16 years ago. The smallest Teppan-yaki Steak in Takarazuka. Foie gras is back!

[5 minutes from Shin-Nagata Station] Enjoy a variety of handmade items that take advantage of the individuality of carefully selected materials. Can reserved ◎

[Enjoy the night view from the 17th floor, the top floor of the hotel] A Teppanyaki restaurant serving seafood from the Seto Inland Sea and Kobe beef, all grilled right before your eyes

[Log house in the forest] BBQ and Hamburger in an extraordinary space ◎