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The concept is food that can be enjoyed slowly with a drink in hand.
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
[Mukonosho Station] We offer seasonal seafood purchased every morning! Please enjoy the masterpieces that make use of the best ingredients◎Semi-private rooms available
5 minutes from Sannomiya Station - Enjoy our signature Creative Cuisine made with locally produced ingredients, Kobe beef, and real wasabi in a relaxing atmosphere
[7 minutes from Sannomiya Station] Enjoy carefully selected Kuroge Wagyu beef and fresh seafood accompanied by an exciting live performance. Can be reserved
[2 minutes from Sannomiya Station] A restaurant that prides itself on teppanyaki dishes and fresh fish ♪ The sunken kotatsu seats can accommodate parties of up to 4 people ◆ Fully private rooms also available ◎
Summer fish such as bonito, conger eel, and horse mackerel are arriving one after another! We also have a large selection of seasonal "namazake". We look forward to your visit.
[Hideaway ★Completely private room Izakaya (Japanese-style bar)] There are 25 private rooms for 2 to 52 people!!
[Shukugawa/Handmade Soba] Special dishes made with seasonal ingredients are also available ◎ For small groups up to 20 people ◎ Course meals from 4,600 yen
Fighting Spirit Yakitori (grilled chicken skewers)! Seared Banshu chicken! Creative Cuisine made with love! Come to a small banquet, girls' night out, or healing party (^。^)!
[Along Akihime Main Road] Super fresh seafood delivered directly from Kasumi Fishing Port and a heart of hospitality.
Directly connected to Kobe Sannomiya Station [Private room banquet] Banquet course with all-you-can-drink from 4,500 yen / Perfect for dates, anniversaries, and everyday use
[Delicious sushi from Akashi and Kobe! Please come to “Uramasa Sushi Main Store”]
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
Using only Setouchi natural conger eel [Michelin Hyogo listed store] Setouchi natural conger eel sushi from a well-established restaurant that has been in business for over 50 years