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About the score
He puts the memories of his once-in-a-lifetime encounters with people and ingredients he is drawn to into his cooking.
3.84
39
3.69
386
3.64
61
25
3.63
623
3.62
50
3.61
55
43
30
3.60
73
3.59
112
The recommended "pork loin" uses Yamanishi Farm's Ibaraki branded pork "Sanemon"! We also have private rooms!
3.58
242
207
187
3.57
262
60
3.56
52
3.55
24
3.53
445
266