Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Riemon Soba(Riemon Soba)
|
---|---|
Categories | Soba、Fowl、Japanese Cuisine |
Phone number (for reservation and inquiry) |
029-833-0790 |
Reservation Availability |
Reservations available
★歓送迎会ご予約のお客様★ |
Address |
茨城県土浦市神立町746-7 |
Transportation |
4.5km from Tsuchiura Kita Interchange on the Joban Expressway (15 minutes by car) 1.3km from Kandachi Station on the Joban Line (15 minutes on foot) 1,357 meters from Kandatsu. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
なし |
Number of seats |
60 Seats |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Tatami seats,Horigotatsu seats,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
---|---|
Food |
Healthy/beauty food menu |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2004.11.1 |
Remarks |
We only accept reservations for banquets. We accept payment by PayPay, aupay, and dPayment. We also serve whiskey. |
PR for restaurants |
In a traditional Japanese-style restaurant, you can enjoy the restaurant's signature "Shochan Soba" and exquisite dishes made with ingredients carefully selected by the owner in a Japanese atmosphere!
Enjoy a variety of dishes made with ingredients carefully selected by the owner, including homemade noodles made from buckwheat flour from a contracted farm in Hokkaido, in the relaxing Japanese atmos |
この日はつくば方面へ行くことにしていて
少し遅めに出発したので、手前の土浦で
昼食を何か食べて行くことにしました。
今回は蕎麦の気分でしたので
良さそうなお蕎麦屋さんを探してみます。
「利右エ門」
気になった「そばがきコロッケ」
そばがきをコロッケで食べる発想が面白い、
ネットリ感とか味わいが良かったです。
こちらも気になった「軍鶏つくね」
意外にこれが一番好きでした。
レモンかけて、ワサビと一緒に食べると
軍鶏のサッパリした肉質と肉汁が良く
これ美味しいねぇと嬉しくなった。
嫁は「もりそば」
ここのお店は蕎麦が二段積みになっていて
当然ながらボリュームが多いです。
蕎麦は手打ちじゃないけど美味しくて
でも一品料理も食べてしまったので
さすがに嫁には多かったみたいです。
俺は「鴨せいろ」にしました
俺のも同様に蕎麦は二段でやってきました。
鴨汁のお肉は大きめのがゴロゴロと入って
味は少し薄め。でも美味しく食べれました。
今回は蕎麦が手打ちじゃない機械打ちで
あまり蕎麦を堪能できなかったけど
一品料理が美味しかったので満足でした。
だから頼んでしまうんだよね。