Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Tsuchiura / Izakaya (Tavern), Yoshoku (Japanese style western cuisine)
1peopleRestaurant name |
JIN(JIN)
|
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Categories | Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
029-896-5757 |
Reservation availability |
Reservations available |
Address |
茨城県土浦市桜町3-3-17 |
Transportation |
5 minutes walk from the west exit of Tsuchiura Station 398 meters from Tsuchiura. |
Opening hours |
|
Average price |
JPY 5,000 - JPY 5,999 |
Average price(Based on reviews) |
JPY 3,000 - JPY 3,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Number of seats |
32 Seats ( 32 seats in the main building, 64 seats in the annex) |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people Semi-private rooms available for up to 16 people Annex (all private rooms) 2-32 people |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable There are many paid parking lots nearby |
Space/facilities |
Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Food |
Particular about fish |
Occasion |
|
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Service |
Parties over 2.5 hours,Take-out |
Restaurant highlights |
Enjoy seasonal seafood delivered directly from fishing boats and dishes made with Ibaraki brand beef at this creative Japanese-style meal restaurant.
At Japanese Cuisine JIN, a 3-minute walk from Tsuchiura Station, the head chef, who honed his skills at a famous Japanese restaurant, turns the seafood caught that day, rare high-quality fish, and sea
...sonal ingredients into exquisite dishes. The dishes offered are diverse, including a sashimi platter that lets you enjoy the flavor of the seafood itself, a saikyo-yaki of the rare high-quality fish "Aburabouzu" with a special miso, and Hitachi Beef Tataki, where the flavor of brand beef fills the mouth with every bite. A wide range of sake that goes well with the dishes is also available. The restaurant is just the right size, so you can enjoy a wide variety of dishes.