Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 20 of 21
(by norikomi.31)
(by norikomi.31)
(by norikomi.31)
(by norikomi.31)
おでん(UP)(by マイケルかずお)
おでん(by マイケルかずお)
自家製糠漬け(by マイケルかずお)
赤ウインナー(by マイケルかずお)
追加おでん(by マイケルかずお)
お通し(by マイケルかずお)
生中(by マイケルかずお)
レモンサワー(by マイケルかずお)
卵、厚揚げ、昆布、ごぼう巻き(by 死んでも残留)
とりあえず生(by 死んでも残留)
お通し(by 死んでも残留)
ぬか漬け旨し!(by 死んでも残留)
生かぼすサワー(by 死んでも残留)
茶豆(by 死んでも残留)
サメの練り物とウインナー(by 死んでも残留)
竹輪と魚肉ソーセージ(by 死んでも残留)
Restaurant name |
Odenya Koban
|
---|---|
Categories | Oden、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
|
Reservation availability | |
Address |
茨城県土浦市桜町3-3-15 土浦横丁 |
Transportation |
436 meters from Tsuchiura. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
|
Method of payment |
Electronic money Not Accepted |
Non-smoking/smoking |
− |
---|
Occasion |
|
---|