Unagi (Freshwater eel) (Open Sunday) in Ushiku, Ryugasaki

Unagi (Freshwater eel) in Ushiku, Ryugasaki

Unagi Yasukawa

Ushiku / Unagi (Freshwater eel), Japanese Cuisine, Izakaya (Tavern)

This is plump eel from Yasukawa. Founded in 1978, this long-established restaurant continues to be loved in Ushiku, the birthplace of eel bowl.

3.54

55

  • JPY 4,000~JPY 4,999
  • JPY 4,000~JPY 4,999
  • Tuesday
  • No smoking at all tables

Sansuikaku

Ryugasaki Shi / Japanese Cuisine, Unagi (Freshwater eel), Shabu Shabu (Japanese Steamboat)

Opened in 1963 as an eel restaurant along National Route 6! Enjoy the authentic taste of a long-established restaurant.

3.31

36

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • Monday
  • Private dining rooms
  • No smoking at all tables

Shiyokuji Dokoro Tachibana

Ushiku / Seafood, Unagi (Freshwater eel), Ten-don (Tempura Bowl)

3.24

16

  • -
  • ~JPY 999
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Kuwana Ya

Ryugasaki Shi / Unagi (Freshwater eel), Dojo (Loach), Seafood

3.50

51

  • JPY 2,000~JPY 2,999
  • JPY 3,000~JPY 3,999
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables

Kawamasa

Unagi (Freshwater eel)

3.05

2

  • -
  • -
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Unagi Wadokoro Haisuta

Ushiku / Unagi (Freshwater eel), Japanese Cuisine

3.16

8

  • -
  • -
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables