Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Daimon Yakiniku Resutoran
|
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Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
0280-48-7029 |
Reservation Availability |
Reservations available
混雑時は予約が受けられない場合があります。 ご利用滞在時間は2時間までとさせていただいてます。 |
Address |
茨城県古河市茶屋新田348-5 |
Transportation |
35 minutes walk from Koga Station 3,057 meters from Koga. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、nanaco、iD、QUICPay) QR code payment Not Accepted |
Number of seats |
64 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas The ventilation is very good Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 19 units |
Space/facilities |
Wide seat,Sofa seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2006.11.6 |
Remarks |
Our closing days may change during the New Year holidays, Golden Week, Obon, etc. Please call us to confirm before visiting. |
PR for restaurants |
Loved by locals for 40 years! If you want to eat delicious Yakiniku (Grilled meat) and Korean Cuisine in Koga, come to [Daimon]!
Korean Korean Cuisine yakiniku restaurant that has been preserving traditional Yakiniku (Grilled meat) for 40 years since its establishment. In order to provide delicious and safe food to our customer |
As you get older, you don't eat Yakiniku (Grilled meat) as much, but my daughter said she wanted to go when she came home from her hometown, so we went. So we always go here for Yakiniku (Grilled meat). There's no mistake. Oma-mai sashimi: fresh and with a delicious sauce. Top-grade salted tongue: thick and firm. Fatty pork: delicious salt. 2x loin. 2x skirt steak. Stamina platter (liver, intestines, heart, pork innards). Bossam kimchi: shrimp, squid, octopus, pine nuts, etc., it's delicious. Stone-grilled bibimbap. Beer or plum wine on the rocks (I'm a lightweight so I just drink water). Etc. I've been trying to save on food lately so I wasn't full, but it was delicious. Thank you for the meal.