Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Thursday
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Restaurant information
Details
| Restaurant name |
Teppan Izakaya Enishi
|
|---|---|
| Categories | Okonomiyaki、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5597-1065 |
| Reservation Availability |
Reservations available |
| Address |
茨城県古河市東本町1-18-25 ルーブルタワーズ 101 |
| Transportation |
Koga Station East Exit, 5 minutes walk from the station 421 meters from Koga. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT2810897488113 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
28 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK In front of the store: 6 spaces, Other: Please use nearby coin parking. |
| Space/facilities |
Stylish space,Comfortable space,Counter,With power supply |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| The opening day |
2019.2.9 |
| Phone Number |
0280-23-5077 |
Teppan-yaki En is located about 10 minutes from Koga Station. This is a shop that my friends were interested in. Surprisingly spacious space with 3 counter seats and 6 table seats. Although there are only a few from the station, customers often come to the store. I started with a salad and while ordering a few more, I shifted from monja to Okonomiyaki. The alcohol continues to grow. Today, the staff happened to be working alone, so the master was working hard alone while being careful of the customers who followed him. We enjoyed drinking while doing what we could to support them. If you're looking for a drink in the area, this is a must-visit restaurant.