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[All seats in private rooms] Umakai's banquet course is available for 2 people or more!
★Plenty of private rooms! ★For celebrations, meetings, and entertainment♪ A shop produced by Akiko Wada
All meat is domestically produced ◆ Enjoy exquisite shabu-shabu shabu and Sukiyaki made with carefully selected Japanese beef and domestic pork ◎ Anniversary celebrations
An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.
Opened in 1963 as an eel restaurant along National Route 6! Enjoy the authentic taste of a long-established restaurant.
[15 minutes by car from JR Mito Station] This is a restaurant where you can enjoy Meat Dishes made with Ibaraki Prefecture's branded beef, Hitachi Beef.
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