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The Tabelog Award 2024 Bronze winner
Selected for Tabelog French EAST "Hyakumeiten" 2023
Gastronomic cuisine that unearths the unknown charms of Ibaraki ingredients.
Selected for Tabelog Unagi "Hyakumeiten" 2024
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
Enjoy hearty soba dishes! We look forward to making reservations for your party!
The recommended "pork loin" uses Yamanishi Farm's Ibaraki branded pork "Sanemon"! We also have private rooms!