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An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.
An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.
An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
All meat is domestically produced ◆ Enjoy exquisite shabu-shabu shabu and Sukiyaki made with carefully selected Japanese beef and domestic pork ◎ Anniversary celebrations
★Plenty of private rooms! ★For celebrations, meetings, and entertainment♪ A shop produced by Akiko Wada
5 minutes walk from Yuki Station. Private room and tatami room available. All you can drink for 2 hours for 1500 yen! We can flexibly accommodate banquet courses.
[3 minutes from Hitachi Station] Izakaya (Japanese-style bar) with all private rooms where you can enjoy seasonal ingredients and a variety of Creative Cuisine
♦A long-established river fish restaurant that has been around for 245 years since the Edo period
Enjoy delicious Sushi and Japanese-style meal made with our proud tuna and seasonal fish and shellfish. We also accept banquets for up to 50 people.
This is plump eel from Yasukawa. Founded in 1978, this long-established restaurant continues to be loved in Ushiku, the birthplace of eel bowl.
[1 minute walk from the west exit of Tsuchiura Station] Enjoy a relaxing moment in our restaurant with a calm Japanese atmosphere.
[All seats are completely private rooms] Enjoy authentic Japanese Cuisine from a long-established restaurant founded in 1899.