Washoku(Japanese food) in Ibaraki

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.

A calm Japanese atmosphere creates relaxation

★Plenty of private rooms! ★For celebrations, meetings, and entertainment♪ A shop produced by Akiko Wada

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.

A calm Japanese atmosphere creates relaxation

5 minutes walk from the north exit of Mito Station! Yakitori and local cuisine are popular

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.

Enjoy delicious Sushi and Japanese-style meal made with our proud tuna and seasonal fish and shellfish. We also accept banquets for up to 50 people.

The Kushiro main store may be the easternmost oden specialty store in Japan.

[Aeon Mall Tsukuba 1F] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !