Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Washokuba Hasuya
(わ食場 はす家)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Washokuba Hasuya
|
|---|---|
| Categories | Regional Cuisine、Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
076-255-3848 |
| Reservation Availability |
Reservations available |
| Address |
石川県金沢市木倉町1-10 ビルC 1F |
| Transportation |
5 minutes by car from JR Kanazawa Station / 5 minutes on foot from Hokuriku Railroad Bus Katamachi stop 1,106 meters from Nomachi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） |
Seats/facilities
| Number of seats |
21 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2010.4.20 |
| PR for restaurants |
A restaurant that boasts seasonal Kaga vegetables and fresh seafood
The restaurant is proud of its dishes made with seasonal Kaga vegetables and fresh seafood landed at Kanazawa Port, but it is especially known for its lotus root dishes, which are also the subject of |
I was looking for a restaurant in Kanazawa that was open on Sunday and found "Washokuba Hasuya". The food and sake (Japanese sake) were very delicious and I was very satisfied. I had a sashimi platter (6 kinds), jibuni, steamed lotus, grilled blackthroat seaperch, fried Noto oysters, lotus root sashimi, and Himi udon. As the name "Hasuya" suggests, the lotus steamed and lotus root sashimi were delicious. The sashimi platter was also excellent, with wild yellowtail, water octopus, gas shrimp, and filefish liver and sashimi. The best thing about today was the jibuni. It was a shame that the restaurant had a "2-hour limit" and that "smoking is allowed," and I was upset when the customer next to me at the counter started smoking. However, the service was good and I had a pleasant meal. I have one more restaurant that I would definitely like to visit again. Thank you for the meal.