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Carefully selected seasonal ingredients. A place loved by regulars
A 124-year-old three-story Kanazawa Machiya building on the banks of the Saigawa River. A quaint Izakaya (Japanese-style bar) for adults.
A Japanese-Western Creative Cuisine restaurant that focuses on local production for local consumption and is loved by local office workers.
Relax and enjoy our carefully selected Yakitori (grilled chicken skewers) and alcoholic beverages in a calm and open atmosphere.
A ``delicious restaurant'' that is typical of Kanazawa, with fish, alcohol, and people.
[Banquet & families welcome] Kanazawa's new specialty ⭐︎ Ume Tongue Salt ⭐︎ is the birthplace of this shop! ! !