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Kanazawa's specialty, the charm of the Sea of Japan and Hokuriku is Seafood! Have a safe party in a private room♪
~ Taste authentic French French cuisine at a long-established restaurant ~ Luxurious moments with Steak, abalone, and more...Lunch available (reservation required)
Italian Cuisine food from Tokyo is now in Katamachi. Enjoy Hokuriku seafood appetizers, fresh pasta and charcoal-grilled chunks of meat with bold wine! ️
Specialists will be showcasing Creative Cuisine using French cooking techniques. Private rooms available.
2 minutes from Kanazawa Station ◆One piece of eel with a fluffy texture provided by an eel wholesaler that has been in business for 90 years. Great as a souvenir from your trip
[Open every day from 16:00] Uses carefully selected ingredients from Hokuriku! Kanazawa Oden, which is made every morning with soup stock and takes 5 hours to prepare, is also available.
"Fast, cheap, delicious" a neo-taisho bar for adults to enjoy on a daily basis◎Open 3 minutes walk from Kanazawa Station!!
Many famous dishes such as Kanazawa Oden, fresh fish sent directly from the market, and meat Sushi! All-you-can-drink course starts from 3,300 yen!
[Opening in April! ] A sushi restaurant where you can enjoy small dishes and aged sushi made with carefully selected seasonal ingredients.
A long-established Yakiniku (Grilled meat) restaurant founded in 1987! Uses Noto beef!
We have a variety of cheap and delicious dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Iron Pot Gyoza / Dumpling" ♪ A wide variety of courses ◎ If you're having a banquet, go for it!
A calm Japanese atmosphere creates relaxation
About dinner business
A calm Japanese atmosphere creates relaxation
[Beer Festa 2024] All-you-can-eat over 40 types of food and all-you-can-drink over 100 types of food
We have a spacious private room ◎ Enjoy the best hospitality with the traditional taste of carefully selected Kuroge Wagyu beef since our establishment in 1978!
A calm Japanese atmosphere creates relaxation
Enjoy wood-fired Noto beef Steak and seasonal Seafood. Perfect for anniversaries, entertainment, and travel memories.
This year's Doyo no Ushi Day is July 24th (Wednesday)!!