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四季を感じる魚と和食料理、旨い日本酒を味わえる隠れ家。個室完備で大人数にも対応可能
A fragrant Steak grilled over charcoal and hospitality made with plenty of seasonal ingredients.
Specialty Tempura and Local Sake Kanazawa Saishun -JAPANESE CUISINE-
[Opening in April! ] A sushi restaurant where you can enjoy small dishes and aged sushi made with carefully selected seasonal ingredients.
Enjoy delicious dishes made with Hokuriku ingredients
Enjoy a special dish that reflects the season, carefully selected by the chef. A creative Japanese-style meal Izakaya (Japanese-style bar) with a hideaway atmosphere.
You can enjoy extremely fresh Seafood purchased from Ueshima Shoten in Ikiiki Uoichi! Enjoy Sushi in a high-quality space and private room!
Enjoy seasonal dishes at the counter
A place for local office workers to relax - delicious sake, delicious food, and a blissful time!
Kenjo-tei reopened on November 10, 2019 (Reiwa 1).
Sushi made by artisans listed in the Michelin Ishikawa edition...Enjoy the best locally sourced ingredients in a course.
Enjoy the scenic beauty of Gyokusenen that changes with the seasons and authentic kaiseki cuisine in a completely private room that is a modern take on a samurai residence.
This restaurant is popular among customers who want to eat fresh seafood and authentic Sushi when they come to Kanazawa.