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Kanazawa's specialty, the charm of the Sea of Japan and Hokuriku is Seafood! Have a safe party in a private room♪
2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...
Many famous dishes such as Kanazawa Oden, fresh fish sent directly from the market, and meat Sushi! All-you-can-drink course starts from 3,300 yen!
"Fast, cheap, delicious" a neo-taisho bar for adults to enjoy on a daily basis◎Open 3 minutes walk from Kanazawa Station!!
[Open every day from 16:00] Uses carefully selected ingredients from Hokuriku! Kanazawa Oden, which is made every morning with soup stock and takes 5 hours to prepare, is also available.
Izakaya (Japanese-style bar) where you can enjoy fresh fish from the Hokuriku region! There is also a Karaoke room inside restaurant!
[2 minutes walk from Higashi Chaya District, the center of Kanazawa] A restaurant where you can eat live crab all year round
A long-established Yakiniku (Grilled meat) restaurant founded in 1987! Uses Noto beef!
Enjoy delicious dishes made with Hokuriku ingredients
With our proud homemade sauce [Mizuhikitei]
We have a spacious private room ◎ Enjoy the best hospitality with the traditional taste of carefully selected Kuroge Wagyu beef since our establishment in 1978!
A calm Japanese atmosphere creates relaxation
A calm Japanese atmosphere creates relaxation
We offer a range of dishes from our weekday-only lunch menu, including authentic hitsumabushi and unaju.
Limited menu "Beef offal Chinese cabbage hotpot" starts on Monday, June 24th. Gain stamina and survive the heat♪