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2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...
[Open every day from 16:00] Uses carefully selected ingredients from Hokuriku! Kanazawa Oden, which is made every morning with soup stock and takes 5 hours to prepare, is also available.
A 10-second walk from the Katamachi Scramble Crossing, where you can enjoy the famous sashimi of Magokoro!
Izakaya (Japanese-style bar) where you can enjoy fresh fish from the Hokuriku region! There is also a Karaoke room inside restaurant!
[Banquet & families welcome] Kanazawa's new specialty ⭐︎ Ume Tongue Salt ⭐︎ is the birthplace of this shop! ! !
"Fast, cheap, delicious" a neo-taisho bar for adults to enjoy on a daily basis◎Open 3 minutes walk from Kanazawa Station!!
Many famous dishes such as Kanazawa Oden, fresh fish sent directly from the market, and meat Sushi! All-you-can-drink course starts from 3,300 yen!
30 seconds walk from Katamachi Scramble ★ A restaurant that boasts delicious local chicken and Vegetable Dishes from around the country, as well as local highballs
Kanazawa's specialty, the charm of the Sea of Japan and Hokuriku is Seafood! Have a safe party in a private room♪
We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!
[2 minutes walk from Higashi Chaya District, the center of Kanazawa] A restaurant where you can eat live crab all year round
[Special Tonchan-yaki made in a stone pot] Perfect for all kinds of banquets! Everyone can have fun together.
A long-established Yakiniku (Grilled meat) restaurant founded in 1987! Uses Noto beef!
Purchased from Omicho market! Enjoy Kanazawa's specialty "crab"! Now accepting course reservations! All-you-can-drink course starts from 7,000 yen
This year's Doyo no Ushi Day is July 24th (Wednesday)!!