Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
EZOBARU BANG！BANG！
(エゾバル バン!バン!)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
EZOBARU BANG！BANG！（EZOBARU BANG！BANG！）
|
|---|---|
| Categories | Italian、Dining bar、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5597-9645 |
| Reservation Availability |
Reservations available |
| Address |
香川県高松市丸亀町4-7 春風堂ビル 2F |
| Transportation |
About 5 minutes walk from Kotoden Kataharamachi Station, about 10 minutes walk from Kawaramachi Station. 470 meters from Kataharamachi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
テーブルチャージ330円 |
Seats/facilities
| Number of seats |
120 Seats |
|---|---|
| Maximum party size | 120people（Seating） |
| Private dining rooms |
OK Over 30 people Groups of 40 or more people can reserved the entire floor. |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,With projector |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery |
| With children |
Kids are welcome(Elementary school students are welcome) |
| Phone Number |
087-813-3706 |
The store was full of young people. The popcorn that comes with the appetizer is salty and I think I'll be ordering more drinks. Let's go with the store's strategy. For Ajillo with salted fish and potato butter, it's best to break it up thoroughly and mix it with the oil.