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[Seasonal ingredients/Kagawa specialties] Come and try something you can only taste here!
About a 4-minute walk from Kawaramachi Station! A restaurant run by the second-generation owner with a passion for Yakiniku (Grilled meat), with an unchanging commitment to carefully selected Wagyu beef and olive beef
Notice of takeaway holiday. We have private rooms and hygiene measures are in place! !
1 minute walk from Takamatsu Station!
Exquisite hormones and a full Izakaya (Japanese-style bar) menu♪
Directly managed by a butcher shop.
[Kagawa Anshin Eating and Drinking Certification Store] “Kitajima Shoten” is a Seafood Izakaya (Japanese-style bar) started by a fish shop.