Online reservation
Close
A Yakiniku (Grilled meat) specialty restaurant in Tadotsu where you can enjoy authentic Japanese beef from domestic cows
Exquisite hormones and a full Izakaya (Japanese-style bar) menu♪
Directly managed by a butcher shop.
Buy a whole A5 Olive beef and get rare cuts at a reasonable price! You can relax in a private room with a sunken kotatsu and table.
It warms the hearts of those who eat it. It is this spirit of hospitality that we would like to convey through crab.
A shop run by a main island fisherman owner and featuring high-quality seafood and seasonal vegetables!
*From October 1, 2019, there will be a new menu due to the consumption tax increase. *
Enjoy carefully selected "local production for local consumption" cuisine made with fresh seafood from the Seto Inland Sea and specialty pork, along with delicious sake. Can be reserved