Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Red Rock(Red Rock)
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Categories | Yakiniku (BBQ Beef)、Sukiyaki、Shabu shabu (Japanese hotpot) |
Phone number (for reservation and inquiry) |
099-239-1518 |
Reservation Availability |
Reservations available |
Address |
鹿児島県鹿児島市山之口町6-8 畠田ビル 1F |
Transportation |
- 157 meters from Koto Chugakko Mae. |
Opening hours |
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Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted |
Number of seats |
50 Seats ( Table, sunken kotatsu, and tatami room) |
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Private dining rooms |
OK |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
The opening day |
2015.8.11 |
PR for restaurants |
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I had some time alone at lunchtime, and I was really in the mood for Yakiniku (Grilled meat), so this was my first time Yakiniku (Grilled meat) yakiniku alone. All-you-can-eat Yakiniku (Grilled meat) for 90 minutes is 2,280 yen, and since it's a one-drink system, even if you add a soft drink for 330 yen, it's only 2,610 yen. I used a 700 yen coupon for Guribu, so it was 1,910 yen, which is a great deal, under 2,000 yen! Even though I was alone, I was shown to a table with a partition for four people, so I was able to relax. By the way, they allow smoking, so please be careful if you don't like it. Looking at the menu, there were five different flavors of meat. You call the waiter with a push button to order, but the waiter was taking notes, so it would have been easier to order if they had put a notepad on the table. The meat quality was normal, but the kalbi was fatty and delicious. However, I thought that all the meats in the salt sauce were too salty. Considering the cost performance, I think it's a good restaurant.