Restaurants (Shochu & All-You-Can-Drink) in Asahidori

Purveyor to celebrities. A hideaway with completely private rooms [smoking allowed]

Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen

Hospitality with sushi made with fresh fish and local flavors! Broken-necked mackerel, kibinago, Kagoshima black pork...a full range of Kagoshima delicacies◎

[30 seconds walk from Tenmonkan-dori Station] [Kagoshima prefecture local production for local consumption promotion store] Let's Dareyame♪ using Satsuma materials

≪Invoice compatible≫ Seafood dishes such as Yakushima's [broken neck mackerel] and [flying fish] Drinking during the day and at Izakaya (Japanese-style bar) at night

Wood-fired Neapolitan pizza and fresh pasta restaurant

6 minutes walk from Tenmonkan-dori Station! A famous Motsu-nabe (Offal hotpot) restaurant in Fukuoka that is so popular that reservations are hard to come by opens in Kagoshima

[Black pork shabu-shabu-shabu hotpot with plenty of green onions] One-person hotpot. All-you-can-drink draft beer and shochu, about 90 types of our designated brands, now available

3 minutes walk from Tenmonkan-dori Station! Smoking is OK! Completely private room for 2 to 50 people! All you can eat and drink shabu shabu ◎

[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended

In addition to famous sake from various sake breweries, about 500 types of shochu and Local Cuisine using Kibinago and local chicken.

[Tenmonkan] Please forget about the hustle and bustle of everyday life and relax in our specialty cuisine and carefully selected space.

The famous black onion nabe (black pork shabu shabu) from [Kagoshima Kurobuta] certified by the Kagoshima Prefecture Producers Council is a must-try dish.

Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.

Authentic [grilled Kuroge Wagyu beef fatty nigiri] and [Cow tongue Steak] Lunch is from 12:00 to LO 14:00 *Reservation required

Italian Cuisine using seasonal vegetables sent directly from farmers

◆Kagoshima specialties◆Enjoy Kurobuta pork/Japanese black beef shabu shabu-shabu and Sakurajima Yogan-yaki (roasted on a hot stone) ♪