Tonkatsu (Pork cutlet), Deep-fried foods (Shochu) in Koto Chugakko Mae Sta.

Tonkatsu To, Shabushabu. Kurobuta Fukuya

Tenmonkandori Sta. / Tonkatsu (Pork cutlet), Shabu shabu (Japanese hotpot), Hot Pot
  • JPY 4,000~JPY 4,999
  • JPY 1,000~JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Wa kana Chuo Eki Higashiguchi Ten

Takamibashi Sta. / Izakaya (Tavern), Shabu shabu (Japanese hotpot), Tonkatsu (Pork cutlet)

Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.

  • JPY 4,000~JPY 4,999
  • -
  • Monday
  • Private rooms
  • No smoking at all tables

Oosaka Shinsekai Kushikatsu Kushitaimu Tenmonkan Ten

Koto Chugakko Mae Sta. / Kushi-age (Deep-fried skewers)

Enjoy Osaka gourmet food in Kagoshima. A restaurant that prides itself on kushikatsu that is not allowed to be double-dipped and all-you-can-drink for an unlimited time.

3.08

4

  • JPY 2,000~JPY 2,999
  • -
  • -
  • Smoking allowed

Kuro buta

Tenmonkandori Sta. / Pork dishes, Tonkatsu (Pork cutlet), Regional Cuisine

3.48

213

  • JPY 3,000~JPY 3,999
  • JPY 1,000~JPY 1,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • Smoking allowed

Kurobuta Ryouri Adimori

Tenmonkandori Sta. / Pork shabu shabu, Tonkatsu (Pork cutlet), Pork dishes
  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • Wednesday
  • Private rooms
  • No smoking at all tables