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Enjoy the finest Yakiniku (Grilled meat) in a completely private room. Tenmonkan Culture Street
Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.
Founded in 1945, we have been a popular restaurant serving Local Cuisine.
Specialty [soy sauce oden] soaked in bonito soup from Makurazaki and Kurobuta pork shabu shabu counter/completely private room/lunch
◆Kagoshima specialties◆Enjoy Kurobuta pork/Japanese black beef shabu shabu-shabu and Sakurajima Yogan-yaki (roasted on a hot stone) ♪