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Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.
selection course including [Aged natural fish sashimi] and carefully selected sake. Completely private room available
Enjoy the extra-thick tonkatsu of Tarumi brand pork "Sakurajima Biyubuta" which is delicious even without sauce!
We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.
[1 minute walk from Kagoshima Chuo Station! ] Table seats available for up to 20 people! Course with all-you-can-drink starting from 4,000 yen