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[Kagoshima Chuo Station Amu Plaza 5F] Genki Sakaba, where seasonal ingredients are used to their fullest, banquet courses from 3,500 yen
Enjoy traditional Local Cuisine and wine from all over Italy
Contains fresh fish and shellfish sent directly from fishermen, morning-seasoned chicken sashimi, broiled mackerel, grilled sea bream, etc. [Great value courses available ☆]
[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available
★Carefully selected Kagoshima Kuroge Wagyu beef, proudly raised by nature★ Experience the taste of carefully selected high-quality beef in ``a small amount of many kinds''. Can be reserved