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[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available
selection course including [Aged natural fish sashimi] and carefully selected sake. Completely private room available
[Reservation required] Near the west exit of Kagoshima Chuo Station. Izakaya (Japanese-style bar) for adults with over 100 types of carefully selected shochu.
[Near Kagoshima Chuo Station] Directly managed fresh fish brokerage in Makurazaki! ``Seafood delivered directly from the fishing port of Makurazaki'' is extremely fresh!
A restaurant where you can enjoy the deliciousness of black pork shabu shabu, black beef Sukiyaki, free-range chicken, kibinago, satsuma-age, and Satsuma all at once.
[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,300 yen
Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.
We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.
A famous chicken restaurant located in Gourmet Alley inside Kagoshima Chuo Station.
☆A delicious restaurant that can be used for set lunches, ramen, lunch drinks, and drinking parties☆ Please feel free to make sure the space is well ventilated.
[Third party certified restaurant in Kagoshima Prefecture] A new style bar that mainly serves Chinese food ☆ Overflowing gravy Gyoza / Dumpling!
Seafood from Kagoshima and seasonal ingredients from all over the country available for a limited time Lunch/All-you-can-drink/Parking
[4 minutes from Kagoshima Chuo Station] Specialty! "Renge Sushi" with a cost rate of over 50% is open as a bar after 9pm ☆
The main course is Japan's best Kagoshima Kuroge Wagyu beef [Nakayama beef]
[Kagoshima Chuo Station Amu Plaza 5F] Genki Sakaba, where seasonal ingredients are used to their fullest, banquet courses from 3,500 yen