Izakaya (Japanese style tavern) (Shochu) in Takamibashi Sta.

[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available

[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once

Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.

selection course including [Aged natural fish sashimi] and carefully selected sake. Completely private room available

Information on reopening of West Exit store

2 minutes walk from Takami Baba Station. At the long-established Hakata Motsu-nabe (Offal hotpot) restaurant [Yamanaka]

A restaurant where you can enjoy the deliciousness of black pork shabu shabu, black beef Sukiyaki, free-range chicken, kibinago, satsuma-age, and Satsuma all at once.

Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.

Fresh local fish caught on the same day, 5 minutes from Central Station! Energetic staff welcomes you☆

A famous chicken restaurant located in Gourmet Alley inside Kagoshima Chuo Station.

☆A delicious restaurant that can be used for set lunches, ramen, lunch drinks, and drinking parties☆ Please feel free to make sure the space is well ventilated.

燻香と旨味あふれる「藁焼き」や「高級ねこまんま」など、四季折々の創作和食を楽しむ。個室有◎

[Third party certified restaurant in Kagoshima Prefecture] A new style bar that mainly serves Chinese food ☆ Overflowing gravy Gyoza / Dumpling!

The main course is Japan's best Kagoshima Kuroge Wagyu beef [Nakayama beef]

[Kagoshima Prefecture Restaurant Third Party Certification Store] Specialty Hamburger

Made with Kirishima aged pork [Hinamori Pork]. Enjoy homemade and handmade "pork x Italian Cuisine"