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Founded in 1945, we have been a popular restaurant serving Local Cuisine.
The famous black onion nabe (black pork shabu shabu) from [Kagoshima Kurobuta] certified by the Kagoshima Prefecture Producers Council is a must-try dish.
Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]
Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.
Information on reopening of West Exit store
[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once
Enjoy shabu-shabu and shabu shabu made with pure black pork from Kagoshima Watanabe Berkshire Farm and Japanese black beef.