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[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available
[Many private rooms] Enjoy fresh chicken as sashimi or Yogan-yaki (roasted on a hot stone).
[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware
We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.