Seafood (Counter Seats) in Kagoshima

In addition to famous sake from various sake breweries, about 500 types of shochu and Local Cuisine using Kibinago and local chicken.

selection course including [Aged natural fish sashimi] and carefully selected sake. Completely private room available

[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware

Seafood from Kagoshima and seasonal ingredients from all over the country available for a limited time Lunch/All-you-can-drink/Parking

燻香と旨味あふれる「藁焼き」や「高級ねこまんま」など、四季折々の創作和食を楽しむ。個室有◎

Fresh local fish caught on the same day, 5 minutes from Central Station! Energetic staff welcomes you☆

Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.

[4 minutes walk from Kagoshima Chuo Station] Robata cuisine made with fresh fish, meat, and vegetables! Private rooms are also recommended ☆

We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.

[July 11, 2023] Reopening “Sushi Sakaba Shimono” where you can enjoy Sushi at an affordable price

Contains fresh fish and shellfish sent directly from fishermen, morning-seasoned chicken sashimi, broiled mackerel, grilled sea bream, etc. [Great value courses available ☆]

[Fisherman's Direct Store] We are confident in our fish preserves! Enjoy Pichi Pichi's swimming mackerel and shochu Murao.

[30 seconds walk from Tenmonkan-dori Station] [Kagoshima prefecture local production for local consumption promotion store] Let's Dareyame♪ using Satsuma materials

A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time

Please enjoy Amami's fresh fish and brown sugar shochu.