Restaurants (Child-Friendly) in Kagoshima

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

“AMAMI Cuisine” The place where Amami Cuisine is born

[Limited time offer] Enjoy fresh chicken sashimi and Sakurajima Yogan-yaki (roasted on a hot stone) with this great value course

Kagoshima Black Beef is the best in Japan. High-quality taste, a blissful moment. Yakiniku (Grilled meat) Waka

A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.

[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available

[10 minutes walk from Kokubu Station on the Nippo Main Line] Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink!

Hospitality with sushi made with fresh fish and local flavors! Broken-necked mackerel, kibinago, Kagoshima black pork...a full range of Kagoshima delicacies◎

Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.

Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]

Information on reopening of West Exit store

[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended

[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once

Fully equipped with private rooms! Authentic Chinese food at a reasonable price. Please spend a relaxing time in a comfortable and spacious space ♪

A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time

Please enjoy Amami's fresh fish and brown sugar shochu.

We are confident in our quality! Authentic Yakiniku (Grilled meat) that represents Kirishima. Reservations required for private rooms, parking lots, and lunch by the day before Friday, Saturday, and Sunday.