Restaurants (Sake) in Kagoshima

Purveyor to celebrities. A hideaway with completely private rooms [smoking allowed]

A calm Japanese atmosphere creates relaxation

“AMAMI Cuisine” The place where Amami Cuisine is born

A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.

[Tenmonkan Higashisengokucho main store] Own brand Kuroge Wagyu Satsuma Fukunaga beef ≪Private room Yakiniku Yakiniku (Grilled meat) Hanare on Bunka Dori≫

[Many private rooms] Enjoy fresh chicken as sashimi or Yogan-yaki (roasted on a hot stone).

[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once

Fully equipped with private rooms! Authentic Chinese food at a reasonable price. Please spend a relaxing time in a comfortable and spacious space ♪

Enjoy delicious black pork, black beef, black vinegar, black koji, brown sugar, and Ozaki beef at the restaurant where ``Kirishima no Kuro'' was born.

We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.

A long-established chicken restaurant founded in 1991. Fresh chicken served as sashimi and grilled. Parking available

An authentic American Steak restaurant that you can enjoy on the tropical island of Amami Oshima! ︎

Authentic [grilled Kuroge Wagyu beef fatty nigiri] and [Cow tongue Steak] Lunch is from 12:00 to LO 14:00 *Reservation required

For lunch, try Kurobuta at Pork Cutlet. At night, Kurobuta shabu shabu. A new attempt at a restaurant specializing in Kurobuta with two faces in one store.

☆A delicious restaurant that can be used for set lunches, ramen, lunch drinks, and drinking parties☆ Please feel free to make sure the space is well ventilated.

A 7-minute walk from the east exit of Kagoshima Chuo Station ◆ A restaurant specializing in the deliciousness of Kurobuta pork Pork Cutlet made with carefully selected Kurobuta pork from Kagoshima Prefecture.