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Hospitality with sushi made with fresh fish and local flavors! Broken-necked mackerel, kibinago, Kagoshima black pork...a full range of Kagoshima delicacies◎
A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time
[A calm space with all rooms completely private! ] You can use it according to the scene.
[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware
A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.
[Black pork shabu-shabu-shabu hotpot with plenty of green onions] One-person hotpot. All-you-can-drink draft beer and shochu, about 90 types of our designated brands, now available
[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once
Information on reopening of West Exit store
Founded in 1945, we have been a popular restaurant serving Local Cuisine.
We can only serve the authentic [Seared Black Wagyu Beef Toro Nigiri] and [Cow tongue Steak]
Please enjoy our carefully selected beef tongue that is grilled all at once over charcoal. We offer seasonal dishes.
A private room that gives you a taste of Japanese style. Enjoy creative kaiseki cuisine with a seasonal feel...or take Bento (boxed lunch) home as a bento box.