Online reservation
Close
[Private rooms available] Aged wild fish sashimi and carefully selected sake *Course for one person or more
[Amami City Naze Port Town Area] Enjoy authentic charcoal grilled yakitori and vegetable skewers with sake from all over Japan
-
A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time
The popular "selection Course" can be ordered on the day! Enjoy Creative Cuisine made with local Amami ingredients. Great for tourists too.
Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]
An authentic American Steak restaurant that you can enjoy on the tropical island of Amami Oshima! ︎
[Kagoshima Chuo Station Amu Plaza 5F] Genki Sakaba, where seasonal ingredients are used to their fullest, banquet courses from 3,500 yen
We are currently holding our 19th anniversary celebration! We will return the equivalent of one drink in October for every drink you drink in September!!
Enjoy Kagoshima Prefecture's signature chicken dishes and carefully selected local sake in an open space ♪ Also suitable for large banquets ◎
Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.
[A calm space with all rooms completely private! ] You can use it according to the scene.
Right next to Kagoshima Chuo Station! Inside Li-Ka1920. Charcoal grilled is delicious! Kagoshima prefecture Osumi eel and black satsuma chicken dish
[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,500 yen
Private rooms available ◎ Girls' night out with Rana sour and shrimp garlic oil ♪ Homemade Hamburg are recommended!
-
[Tenmonkan] Enjoy authentic sushi, black pork shabu-shabu-shabu, and our signature Yakitori (grilled chicken skewers). Full banquet courses from 4,500 yen.
燻香と旨味あふれる「藁焼き」や「高級ねこまんま」など、四季折々の創作和食を楽しむ。個室有◎