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3 minutes walk from Tenmonkan-dori Station! A Japanese-style meal Izakaya (Japanese-style bar) with all seats in private rooms. We offer a wide variety of courses with all-you-can-drink options!
[7 minutes walk from Tenmonkan-dori Station] Private rooms available ◎ All-you-can-eat and drink 2980 yen ☆ Draft beer 299 yen Highball 199 yen
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Carve a deep impression on your special night. Made with the highest quality ingredients
Amami's only local beer Restaurants. A one-of-a-kind shop with a view of the brewery where you can drink local beer on draft.
In addition to famous sake from various sake breweries, about 500 types of shochu and Local Cuisine using Kibinago and local chicken.
Purveyor to celebrities. A hideaway with completely private rooms [smoking allowed]
Hospitality with sushi made with fresh fish and local flavors! Broken-necked mackerel, kibinago, Kagoshima black pork...a full range of Kagoshima delicacies◎
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A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time
We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.
[A calm space with all rooms completely private! ] You can use it according to the scene.
A calm Japanese atmosphere creates relaxation
Please enjoy your time in a relaxing space.
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
Private rooms available ◎ Girls' night out with Rana sour and shrimp garlic oil ♪ Homemade Hamburg are recommended!
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We have a variety of cheap and delicious dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Iron Pot Gyoza / Dumpling" ♪ A wide variety of courses ◎ If you're having a banquet, go for it!
A calm Japanese atmosphere creates relaxation
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
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[Kagoshima Chuo Station Amu Plaza 5F] Genki Sakaba, where seasonal ingredients are used to their fullest, banquet courses from 3,500 yen