Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Kushikatsu Dengana
|
|---|---|
| Categories | Kushi-age (Deep-fried skewers)、Izakaya (Tavern)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5594-5888 |
| Reservation Availability |
Reservations available
お店混雑時2時間制をとらせて頂く場合がございます。 |
| Address |
神奈川県横浜市西区南幸1-14-8 |
| Transportation |
3 minutes walk from the west exit of Yokohama Station, right next to Yokohama Vivre! ! ! 2nd floor corner store at Utsumi Bridge intersection! ! ! 338 meters from Yokohama. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、iD） QR code payment Accepted (PayPay) |
| Table money/charge |
チャージ料・お通しなし・キャベツがおかわり自由 |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Sofa seats |
Menu
| Set menu |
All you can drink, All you can drink set-menus of three hours or more |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
Please come to Dengana in a frank manner! ! |
| Website | |
| The opening day |
2017.10.19 |
| Phone Number |
045-324-6600 |
最近、美味しい串揚げを食べたので、コスパの鬼であるｱﾀｽは←只の吝嗇。何か比べたくなる、何時ものクセ、如何に美味しい物を食べたか再確認をしたい、
ひょっとしたら資本系のがて事も、
まあ資本系はコスパレベル高いですから
ｱﾀｽは天や、かつや、松屋はコスパは本気で最強だと思ってる、かつやは、国産肉使えば最強かなと、火入れも良い、まあ国産肉も安いのありそうだけど、やはり肉の味が弱いというか、別メニューでやってくれないかなー、
そして天やのオートフライヤーシステムは最強でしょ、熟練天婦羅職人の統計を基に揚げ時、総てをオペマニュアル機械化、具材を入れるだけであのquality、素晴ら凄いね、松屋のあれだけ肉煮て柔い臭み無し下処理、凄いですよ、資本コスパ、素晴らし過ぎる、
というかまあ、偉そうに莫迦舌がReviewなんかをしてるので、最低限、確認をですね、ｻｰｾﾝｯｽ
そしての来店、
レモンサワーと共に何品か頼みました、
まあ、やはり串揚げ店に行くべきですね、
油がやはり、まあ当然か
どて焼きも頼んだのですが、これは普通に美味しかったです。写真失念