Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kankoku Yatai Sakaba Kambee
|
---|---|
Categories | Izakaya (Tavern)、Korean |
Phone number (for reservation and inquiry) |
045-440-3101 |
Reservation Availability |
Reservations available |
Address |
神奈川県横浜市西区高島2-19-12 スカイビル 11F |
Transportation |
横浜駅各線から直結徒歩5分 244 meters from Yokohama. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9020001055941 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し代 319円(税込) |
Number of seats |
65 Seats |
---|---|
Maximum party size | 65people(Seating)、70people(Standing) |
Private dining rooms |
not allowed 半個室あり |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables 施設内に喫煙専用室あり |
Parking lot |
OK 施設に駐車場あり |
Space/facilities |
Comfortable space,Wide seat,Counter,Sofa seats,Wheelchair access,With power supply,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese spirits (Shochu),Cocktails |
---|---|
Food |
Healthy/beauty food menu,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),Happy hour |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
The opening day |
2023.2.26 |
スカイビルに来ました。
ここは色々なお店が入っていますが、韓国料理を食べたいとこちらへ。
名前忘れましたが海老の酒、青唐辛子醤油漬け。
うーん、ちょっと生臭さが強いかな…。
気を取り直して海鮮チヂミ。これは周りはパリッと、中はニラと魚介の味がして美味しいです。
サムギョプサル。オーソドックスなタイプで、豚バラとキムチにニンニクや唐辛子、辛味噌などのトッピングを入れてサンチュで巻いて食べます。美味しい。
チャプチェ。あんまり普段食べませんが、かなりニンニクが効いています。酒も進みます。
最後に石焼ビビンバ。具もしっかりあり、熱々で出されるのでおこげも出来ます。
注文がスマホでできるので楽ですが、屋台の気分も味わえます。
ごちそうさまでした。