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Gooey cheese experience ♪ A Cheese Dishes specialty store where you can indulge in cheese that is popular on SNS!
A restaurant where you can eat Oyster from various regions!
Received numerous coverage from social media, TV, magazines, and other media! A popular private Meat Bar in Yokohama♪
1 minute from Yokohama Station! Great for welcome and farewell parties, birthdays, weddings, and other celebrations! [Course reservation benefit] Plate service◎
High-cost lunch with 100% cost rate menu and artisan pasta brought to you by an authentic Italian Cuisine!
Enjoy the whole space at this sunny cafe Restaurants
[Popular Shinjuku DRA Seven/Shibu DRA sister store] Italian Cuisine seasonal vegetable pasta bar using seasonal ingredients
[1 minute walk from Yokohama Station] Enjoy a toast with carefully selected wines that will impress even the most discerning wine connoisseurs and a variety of Italian Cuisine dishes carefully selected by the chef.
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
Enjoy a happy time in a calm space with exquisite seasonal cuisine and wine.
Directly connected to Yokohama Station! 1 minute walk from the South Exit! An Italian Cuisine Restaurants specializing in buffalo mozzarella cheese!!
I went to Yokohama because I love pizza. Carefully selected as one of the top 100 Tabelog restaurants, 3 minutes walk from Yokohama Station!
Enjoy authentic Neapolitan pizza and pasta made with seasonal ingredients! Pets are allowed on the terrace seats◎
[3 minutes from the west exit of Yokohama Station] Committed to raclette, fondue, Chicago pizza, UFO chicken, and cheese
A wide variety of bottled wines are carefully selected by our sommelier. The concept is “wine shop x Restaurants”
Wine Bar produced by "Seijo Ishii" on the 3rd floor of Yokohama Bay Quarter! A store that sells our own imported wine and ingredients!
[Opening on May 27th! Directly connected to Yokohama Station] Play area and baby food available ◎ Restaurants where you can enjoy Ashigara beef Hamburg
A yellow spoon welcomes you. Pizza baked in a stone oven with homemade cheese made in a cheese factory