Yakiniku (Japanese BBQ), Tripe (Card Payment) in Sakuragicho Sta.

[4 minutes walk from Sakuragicho Station] The first branch store in the Kanto area has landed in Noge!

[A place where meat and alcohol meet around the seven wheels] Open terrace x Beer Garden ★ 1 to 20 people OK ♪ reserved also available ◎

◆Delight with the famous rare chateaubriand and special tongue ◎Completely equipped with private rooms, all seats allow smoking◎

[2 minutes from Sakuragicho Station] Enjoy carefully selected Kuroge Wagyu beef in thick slices. A Yakiniku (Grilled meat) restaurant for adults with a wide selection of wine and whiskey.

Enjoy Organic Food wine, carefully selected domestic Wagyu beef Yakiniku (Grilled meat) on charcoal, and Korean Cuisine at reasonable prices.

[3 minutes walk from Bashamichi Station] If you want to enjoy A5 rank Hida beef delivered directly from a partner farm in Yokohama, this is the place!

[Charcoal-Yakiniku (Grilled meat)] made with carefully selected A5 rank premium Wagyu beef and [Korean home-cooked food with authentic taste and customer health in mind]

Yakiniku (Grilled meat) restaurant specializing in Miyazaki beef with all private and semi-private rooms! Powerful ventilation with a smokeless roaster!

<Spacious seating, also great for families> Gold certification of hospitality standards aiming for the highest level of service quality