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[Now accepting reservations for banquets | 5 minutes from Yokohama Station East Exit] Yakitori and local sake are our specialty ■ 2-hour all-you-can-drink course for 5,500 yen
[1 minute walk from Yokohama Station] 60th anniversary! ! ``Smoking allowed'' Open every day from 13:00♪
[Welcome and farewell party] All seats are in semi-private rooms! Local chicken, horse sashimi, Kyushu cuisine! Near Yokohama Station, up to 45 people♪
[3 minutes from Yokohama Station] Directly delivered from Nemuro, Hokkaido ◎Enjoy the melt-in-your-mouth "golden sea urchin" at a reasonable price
[3 minutes from Yokohama Station West Exit] Authentic local chicken Yakitori (grilled chicken skewers) in a private room! Store selling below-zero EX cold and freezing highballs!
A neo-kappo restaurant where you can enjoy chicken, pork, and beef. A combination of luxury created by a beautiful space and a master chef.
Close to Yokohama Station! Izakaya (Japanese-style bar) that boasts dishes made with fresh seafood and seasonal sake ☆
5 minutes walk from Yokohama Station. An unpretentious Yakitori (grilled chicken skewers) that focuses on the deliciousness of its ingredients and hospitality. Great for adult dates too.
Draft beer 290 yen ◇ If it's a Yokohama banquet, go for it ♪ 2 hours all-you-can-drink included 3500 yen ~ 5 minutes from Yokohama Station
[3 minutes from Yokohama Station] All-you-can-eat and drink from 150 different menus for 4,000 yen ◆Private rooms available / Can be reserved for up to 50 people ◎
■Private rooms available for up to 2 people■Open until 24:00★Smoking allowed◎We are proud of our "secret chicken dish" made with giblet hot Motsu-nabe (Offal hotpot) and extra sauce!
■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space
[Right from the west exit of Yokohama Station!! ︎] Izakaya (Japanese-style bar) near the west exit of Yokohama Station where you can enjoy Yakitori (grilled chicken skewers) and local chicken dishes.
Enjoy a gourmet experience at the premium Toritontan, where we serve delicate and flavorful dishes made with chicken, pork, and beef.