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Authentic Japanese-style meal made with seasonal ingredients at a reasonable price!
[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!
[1 minute from Sakuragicho Station] A high-quality izakaya serving delicious food from all over Kyushu and carefully selected Izakaya (Japanese-style bar)
[Next event will be held on Monday, April 29th (National Holiday)] We have an all-you-can-eat Steak event on the 29th of every month!
[2 minutes from Sakuragicho Station] Great location right next to the Noge entrance, which is currently a hot topic! Cheers with dishes that are sure to be addictive★
30 seconds from Hinodecho Station, 10 minutes from Sakuragicho Station <The restaurant of a big fan of Southern All Stars> Private and semi-private rooms available
5 minutes walk from Kannai Station! Many TV introductions such as news every! Italian Cuisine bar popular for stone oven pizza and wagyu beef
Grand opening on March 19th [3 minutes walk from Bashamichi Station] Creative Italian Cuisine with completely private rooms
1 minute from Kannai Station ◆ We offer delicious tuna and a wide variety of lemon sours! A modern Japanese restaurant ♪ Perfect for dates and parties
[29 years in business! Italian Cuisine made with the best ingredients available】Online reservations accepted on the day◎
Panoramic view of the night view of Minato Mirai★Course with Ferris wheel pair ticket 6,500 yen♪Courses start from 5,000 yen◎
Very impressive! We serve freshly baked and piping hot food prepared right in front of our customers!
Enjoy a wide variety of Meat Dishes such as "Beef Steak" and "Homemade Roast Beef" for just one coin! All-you-can-drink also available
[2 minutes from Sakuragicho Station!] We are currently accepting reservations for welcome parties! Courses with all-you-can-drink starting from 3,500 yen
[About 5 minutes from Sakuragicho Station] A hideout behind Noge. The “Tomoe Kogyo” signboard is a landmark! "Many featured on TV and magazines"
[Sakuragicho Nogekoji] Fresh Grilled skewer grilled over binchotan charcoal, stews and over 40 types of carefully selected local sake