Yakiniku (Japanese BBQ) (Takeout) for lunch in Hinodecho Sta.

[Charcoal-Yakiniku (Grilled meat)] made with carefully selected A5 rank premium Wagyu beef and [Korean home-cooked food with authentic taste and customer health in mind]

[3 minutes walk from Kannai Station] ◇ A 50-year-old long-established restaurant specializing in Yakiniku (Grilled meat) ◇ Complete VIP private room in a high-quality space

Enjoy Organic Food wine, carefully selected domestic Wagyu beef Yakiniku (Grilled meat) on charcoal, and Korean Cuisine at reasonable prices.

[2 minutes from Sakuragicho Station] Enjoy carefully selected Kuroge Wagyu beef in thick slices. A Yakiniku (Grilled meat) restaurant for adults with a wide selection of wine and whiskey.

<5 minutes walk from Sakuragicho Station>>A vibrant Noge Yokocho-style Korean food Izakaya (Japanese-style bar) where you can enjoy popular Korean Cuisine

Panoramic view of the night view of Minato Mirai★Course with Ferris wheel pair ticket 6,500 yen♪Courses start from 5,000 yen◎

Yakiniku (Grilled meat) restaurant specializing in Miyazaki beef with all private and semi-private rooms! Powerful ventilation with a smokeless roaster!

【関内駅5分】気品ある空間で≪厳選和牛焼肉≫と≪韓国料理≫を堪能◆お得な宴会コースもあり◎

Fresh shellfish, dried fish, and domestic hormones! B-class gourmet specialty store grilled on a charcoal grill★Noge☆Daimu! !

``Chador Bagi'', which can only be found at our store in Yokohama, is exquisite.