Restaurants (Couple Seats) in Sakuragicho, Takashimacho

Weekdays only, all-you-can-drink 1,700 yen★Meat Gyoza / Dumpling with gravy, Mao Zedong spareribs, and small plates●Private rooms available

[5 minutes from Tobe Station] This month's recommendation is "Biryani!" A dish made with authentic spices! ◎Private reservation OK!

[30 seconds walk from Yokohama Station] All seats are completely private rooms! Can accommodate up to 100 people ♪ 2 hours unlimited viewing course starts from 2,980 yen

A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai

[1 minute from Sakuragicho Station] A high-quality izakaya serving delicious food from all over Kyushu and carefully selected Izakaya (Japanese-style bar)

30 seconds from Hinodecho Station, 10 minutes from Sakuragicho Station <The restaurant of a big fan of Southern All Stars> Private and semi-private rooms available

[Hawaiian cafe/dining with a resort feel♪] Now accepting reservations for various banquets!

[Terrace available] Enjoy creative Japanese Japanese-style meal featuring fresh fish and carefully selected wines at a Restaurants in a house. 3 minutes from Sakuragicho station

Oden made with jaw and bonito stock and seasonal ingredients at a reasonable price! Draft beer at happy hour 380 yen◎

5 minutes from the west exit of Yokohama Station! All private and semi-private rooms! ! Exquisite all-you-can-eat course starting from 3,278 yen! !

Fresh shellfish, dried fish, and domestic hormones! B-class gourmet specialty store grilled on a charcoal grill★Noge☆Daimu! !

[Swimming filefish, 1 minute from the station, fish tank, live fish, shunsai, Jikoku gamecock, sake, banquet from 5,000 yen]

[5 minutes walk from Sakuragicho Station] Medicinal Food Hot pot that is good for beauty and health ♪ 2 hours all-you-can-drink Szechuan Cuisine course starts from 3500 yen

■Private rooms available for up to 2 people■Open until 24:00★Smoking allowed◎We are proud of our "secret chicken dish" made with giblet hot Motsu-nabe (Offal hotpot) and extra sauce!