Izakaya (Tavern) (Open Sunday) for lunch in Sakuragicho, Takashimacho

[5 minutes from Yokohama Station] We offer authentic and delicious blowfish at a reasonable price.

5 minutes walk from the west exit of Yokohama Station. The 2-hour all-you-can-drink course with over 40 types of drinks including Dassai and beer is very popular!!

Weekdays only, all-you-can-drink 1,700 yen★Meat Gyoza / Dumpling with gravy, Mao Zedong spareribs, and small plates●Private rooms available

[5 minutes from Yokohama Station] Many famous dishes! Enjoy Yakiniku (Grilled meat) entertainment!

We are proud of our [Yakitori (grilled chicken skewers)] made with Kirishima chicken ☆ Get drunk on Kyushu's exquisite dishes and delicious sake at the popular bar district, Noge.

[A place where meat and alcohol meet around the seven wheels] Open terrace x Beer Garden ★ 1 to 20 people OK ♪ reserved also available ◎

3 minutes from Sakuragicho Station ◆ 3 We offer chilled Hoppy, Sharin Chuhai, and extremely fresh offal dishes. We also do Senbero (cheese-bar-style drinking).

30 seconds from Hinodecho Station, 10 minutes from Sakuragicho Station <The restaurant of a big fan of Southern All Stars> Private and semi-private rooms available

[3 minutes walk from Yokohama Station Minami West Exit] Super fresh! We offer exquisite Japanese-style meal cuisine using fresh fish directly from the market.

[About 5 minutes from Sakuragicho Station] A hideout behind Noge. The “Tomoe Kogyo” signboard is a landmark! "Many featured on TV and magazines"

[4 minutes from Yokohama Station] Fresh hormones caught in the morning on a charcoal stove! Highly recommended ``Shirokoro Raw Hormone'' and ``Green Onion Salted Cow tongue''

[2 minutes from Sakuragicho Station] Great location right next to the Noge entrance, which is currently a hot topic! Cheers with dishes that are sure to be addictive★

[3 minutes from Sakuragicho Station] Meat Bar you can easily enjoy the famous "raw diced Steak" and a variety of snacks ◎ Can be reserved for private use

A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.

[Right from the west exit of Yokohama Station!! ︎] Izakaya (Japanese-style bar) near the west exit of Yokohama Station where you can enjoy Yakitori (grilled chicken skewers) and local chicken dishes.

[5 minutes from Sakuragicho Station] With the theme of "sea and earth," we offer carefully selected ingredients with a little extra effort.

A popular Seafood Izakaya (Japanese-style bar) in Sakuragicho and Noge! Large-scale private reserved available for 50 people or more!

⇩⇩We recommend making online reservations from the official website at the bottom of this page⇩⇩

[9 private and semi-private rooms with a night view of Minato Mirai! Over 50 types of local sake from Hokushinetsu! ! ]

[Charcoal-Yakiniku (Grilled meat)] made with carefully selected A5 rank premium Wagyu beef and [Korean home-cooked food with authentic taste and customer health in mind]