Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Sunday
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Northeastern Chinese cuisine, rare in this area
- Previous review
- To the list of reviews（3）
- Next review
Restaurant information
Details
| Restaurant name |
Yokasho（Yokasho）
|
|---|---|
| Categories | Chinese、Dumplings |
| Phone number (for reservation and inquiry) |
050-5592-7874 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県横浜市中区相生町4-69-2 |
| Transportation |
4 minutes walk from JR Kannai North Exit 291 meters from Bashamichi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、JCB） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD） QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9020001102875 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
51 Seats （ There are 3 floors, 1st floor can accommodate up to 13 people, 2nd floor can accommodate up to 18 people, and 3rd floor can accommodate up to 30 people.） |
|---|---|
| Maximum party size | 30people（Seating） |
| Private dining rooms |
not allowed There are 3 floors, 1st floor can accommodate up to 13 people, 2nd floor can accommodate up to 18 people, and 3rd floor can accommodate up to 30 people. |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Karaoke,Free Wi-Fi available,Wheelchair accessible |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| The opening day |
2023.11.11 |
| Phone Number |
045-227-5185 |
| Remarks |
There are some staff members who don't speak Japanese, but orders are taken on a tablet so it's not a problem. |
First visit in December 2023 A new store that just opened in November 2023. A restaurant specializing in Tohoku (Donpei) cuisine, which is rare in this area. There are many menus that come with rice. You can order using a tablet, and pay using PayPay or a credit card. If you have the time, we recommend choosing from the Tohoku cuisine section on your tablet. They are listed below in the order they were received. The first dish I received was a cold dish of cucumber and tofu skin. A colorful dish with green cucumber, white bean curd, black wood ear fungus, and red paprika, seasoned with chili oil and garlic. I'm glad there was more yuba than in the photo. As soon as I received this dish with beer (medium bottle), I was convinced that this restaurant was wonderful. Next was the lamb Grilled skewer. The extremely juicy lamb meat and spices such as cumin go well with beer. After that, stir-fried potatoes, eggplant, and green peppers (so-called Jisansen). On the menu of the tablet, it is written as Century egg which is a charm.The name and appearance are plain, but the combination of creamy eggplant, crunchy green pepper, and steamy potato with strong seasoning is very delicious. It tastes better with white rice, but if you have alcohol, you can use potatoes instead of rice. In addition, boiled Gyoza / Dumpling and boiled Gyoza / Dumpling. I asked if there was a difference between the two, but maybe it's just the number (10 for the former and 5 for the latter, 15 in total). It's handmade and has a thick skin with a simple filling of meat and pickled Chinese cabbage. It's delicious whether you dip it in sauce or eat it with vinegar. Lastly, the shrimp fried rice.The ingredients are finely chopped, and the fried rice is crunchy and delicious. It's great that a new restaurant has opened outside of the Isezaki Mall side of Kannai (historically Kannai) and Chinatown, where you can enjoy such wonderful Tohoku cuisine. Next time I would like to try the Tohoku cuisine course. Apparently you can eat on the day, but reservations are recommended as they serve fish dishes.